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National Spaghetti Day

Who doesn't love spaghetti?! I mean, even if you have Celiac disease or are gluten intolerant, thanks to zoodles (zucchini noodles), sweet potato noodles, beet noodles, carrot noodles, noodles made out of beans, edamame, lentils, or gluten-free starches and gluten-free grains...there is a will and a way for everyone to enjoy pasta in today's modern cooking + craft food scene.


Spaghetti has outgrown only meaning the traditional marinara + meatball or meatsauce combo; there are just about 3487250398 different ways you can now make a noodle dish a new staple in your house, no matter what your dietary preferences or restrictions are. 


And guess what!? Thursday, November 4th is #NationaSpaghettiDay, so we're rounding up some of our fav pasta dishes thanks to Pinterest. Come pin with us here, and we hope some of these recipes make it into your kitchen this month! 


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Vegan Spaghetti Carbonara by Connoisseurus Veg


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Vegan One Pot Spaghetti with Vegetables by Vegan Heaven






Pumpkin Spinach and Walnut Spaghetti



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Garlicky Greek Spaghetti Toss by Cooking Classy




Creamy Garlic Herb Mushroom Spaghetti by Pinch of Yum






Creamy Avocado Spinach Pasta by Jo Cooks




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Turkey Taco Spaghetti Squash Boats by Skinny Taste


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Cilantro Lime Shrimp Scamp with Zucchini Noodles by Closet Cooking




Mongolian Beef Noodle Bowls by Iowa Girl Eats



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Bacon Spaghetti Florentine by Flavor Mosaic




'The Best Meat Sauce Ever' by Hey Let's Make Stuff


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One Pot Chicken Teriyaki Chicken Zoodles by Life Made Sweeter



Shelley Hopper

Mama to a cub just trying to bloom with grace. Wanderlusting where the air is salty and life is sweet. FIT4MOM Digital Media Manager and Editor. Food stylist + blogger at @saltysweetseasons. Chips and salsa obsessed, golden retriever lover, and single mama to sweet babe, Tanner Kai, who's my whole wide world.

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